Avocado Shake
Time 5 minutes
Yields Serves 2
(Gary Friedman / Los Angeles Times)
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Although thought of as a salad or guacamole ingredient in the United States, the avocado is treated as a fruit in the Philippines. There it is turned into ice cream, spooned into a bowl with milk and sugar or pureed into a sort of avocado shake.
From the story: Adobo, Halo-Halo and an Avocado Shake
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Scoop the avocado pulp into a blender. Add the milk, ice and sugar to taste. Blend until pureed.
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