MARY FURR -- DINING OUT
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While sugar plums danced in their heads, Mom and Dad are out looking
for healthy sweets to put in their stockings. The search may end at the
door of the Rocky Mountain Chocolate Factory on Main Street in Huntington
Beach. Owners Maxine and Stephen Daniel, who make 60% of their candy
right there, have a shelf and a half of sugar-free temptations -- boxes
of sugar-free chocolates and foil-wrapped novelties -- plenty to supply
sweets lovers young and old.
You’ll recognize the shop by the stuffed life-size bear lounging on a
bench outside as if he’d just finished a forbidden sweet. For diabetics
such as owner Stephen, these candies are not forbidden -- beans and a
selection of nut clusters ($14.90 a pound): a white chocolate peanut,
milk chocolate almond, dark chocolate pecan -- all sugar-free, none with
that detectable NutraSweet taste. There are a range of gift ideas, from a
16-ounce box of mixed sugar-free chocolates ($16.95) to a dog biscuits
dipped in chocolate for Rover.
For a true candy lover, the dark chocolate clusters get five stars.
The big chunky nuts are firm and crisp, the chocolate deeply rich and
smooth.
If your diet is unrestricted, the Chocolate Factory has a selection of
fresh fruit pieces, pretzels and graham crackers dipped in chocolate.
Don’t overlook the array of candy apples ($2.50 to $4.95), 25 varieties
from the traditional ones with peanuts, sprinkles and chocolate chip nut
($2.75) to gourmet apples covered with cheesecake, mud pie and apple pie
flavors ($3.50).
Grandma would be proud of the granny apple ($3.95) with caramel,
vanilla, dark and white chocolate. And there is one owner Maxine calls
the “holiday big apple” ($15.95), large as a grapefruit with the works --
something that will make this Christmas one to remember.
If you’re still stumped for a unique gift, consider the “I Love Lucy”
candies available in bars and boxes based on the classic TV episode in
the chocolate factory. The selection, chosen by her family, are some of
Lucille Ball’s favorite candies. The line became available at the
Chocolate Factory two months ago.
So I wish you and your sugar plums a sweet and memorable Christmas.
* MARY FURR is the Independent restaurant critic. If you have comments
or suggestions for her, call (562) 493-5062.
FYI
o7 Rocky Mountain Chocolate Factoryf7 WHERE: 200 Main St., Suite
106, Huntington Beach
PHONE: (714) 969-0795HOURS: 10 a.m. to 10 p.m. daily
FAX: (714) 969-8382
MISC.: Credit Cards
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